Mike Casey introduces electric frost-fighting fans and modified electric golf carts at his cherry orchard in Cromwell, aiming for a carbon-neutral operation and showcasing renewable energy benefits.
Mike Casey operates a zero-fossil-fuel cherry orchard, using advanced engineering and computer code to achieve full electrification, featured in the Southern Lens series for its sustainable impact.
Mike Casey's zero-fossil-fuel cherry orchard near Lake Dunstan uses advanced engineering and computer code for full electrification, showcased in the Southern Lens series for its sustainable practices.
Mike Casey introduces electric frost-fighting fans and modified electric golf carts at his cherry orchard in Cromwell, aiming for a carbon-neutral operation and showcasing renewable energy benefits.
Mike Casey introduces electric frost-fighting fans and other electric machinery at his cherry orchard in Cromwell, aiming for a carbon-neutral operation and demonstrating renewable energy benefits.
Forest Lodge Orchard, led by Mike and Rebecca Casey, aims for a fully electric operation using solar power and electric machinery, targeting zero fossil fuels and net zero energy bills.
Forest Lodge Orchard, led by Mike and Rebecca Casey, aims for a fully electric operation using solar power and electric machinery, targeting zero fossil fuels and net zero energy bills.
The Caseys have converted their cherry orchard to an all-electric operation, significantly reducing costs and emissions. They use solar and battery systems combined with grid power, leading to near-zero energy bills.
The Caseys and their partners converted Forest Lodge Orchard to an all-electric operation, significantly reducing costs and emissions. They use solar and battery systems combined with grid power, leading to near-zero energy bills.
Forest Lodge Orchard won a national award for its renewable electric system, highlighting their innovative use of solar power and efforts to reduce fossil fuel use.
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